Linguine con le Vongole

Transport yourself to the Mediterranean with this memorable Italian seafood dish. This recipe is regularly taught to our culinary arts students in Cooking for Life, which prepares homeless youth for a career in hospitality.

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Salmon with Thai-inspired Gremolata

This baked salmon entrée is sure to delight with an international fusion of flavours. Your Atlantic catch is bathed in a rich Asian marinade, then finished with a zesty Thai twist on a classic Italian garnish.

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